Description
- The Kaffir Lime (also known as the Makrut Lime or Citrus hystrix) is the ultimate choice for the “Edible Landscape.” While most citrus is grown for its juice, the Kaffir Lime is grown for its iconic double-lobed leaves and aromatic zest-the backbone of Thai and Vietnamese cuisine.
- On Flying Dragon rootstock, this tree goes from a wild, thorny bush to a refined, fragrant “harvest station” that fits perfectly in a kitchen garden or on a sunny balcony
- If you love authentic Southeast Asian cooking, the Kaffir Lime is non-negotiable. Its leaves possess a haunting, citrus-floral aroma that simply cannot be replicated by any other plant.






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